Ernährungswissenschaften at Justus Liebig University Giessen
Justus Liebig University Giessen•Giessen
- Degree type
- Master's Degree
- Subject
- Natural Sciences and Mathematics
- Language
- German
- Duration
- 4 semesters (~2 years)
- Tuition fee
- No tuition fee
- Admission type
- Restricted (Numerus Clausus)
- Application method
- via uni-assist
- City
- Giessen
- Winter deadline
- 15 July
- Summer deadline
- 15 January
At a glance
- Admission: Restricted (Numerus Clausus)
- Tuition: No tuition fee
Overview
Designed for students drawn to Natural Sciences and Mathematics, the Ernährungswissenschaften at Justus Liebig University Giessen leads to a Master's Degree and is taught in German. The course is designed to build the analytical and hands-on capabilities that German and international employers look for.
Admission to this program is restricted (numerus clausus). Applications are submitted via via uni-assist.
The program spans 4 semesters and charges no tuition fees (only a semester contribution may apply). Key application deadlines are 15 July for the winter intake and 15 January for the summer intake.
Requires a Bachelor's degree in Nutrition Sciences or a related field. Other degrees may be recognized on a case-by-case basis. No specific language requirements are mentioned.
Requirements can change, so always verify the latest details on the official program page before applying.
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