Enology at Hochschule Geisenheim University
Hochschule Geisenheim University•Geisenheim
- Degree type
- Master's Degree
- Subject
- Agricultural and Forestry Sciences
- Language
- German
- Duration
- 4 semesters (~2 years)
- Tuition fee
- No tuition fee
- Admission type
- Restricted (Numerus Clausus)
- Application method
- via uni-assist
- City
- Geisenheim
- Winter deadline
- 15 July
- Summer deadline
- 15 January
At a glance
- Admission: Restricted (Numerus Clausus)
- Tuition: No tuition fee
Overview
Designed for students drawn to Agricultural and Forestry Sciences, the Enology at Hochschule Geisenheim University leads to a Master's Degree and is taught in German. Students benefit from Germany’s strong academic standards and the close links between its universities and industry.
Admission to this program is restricted (numerus clausus). Applications are submitted via via uni-assist.
The program spans 4 semesters and charges no tuition fees (only a semester contribution may apply). Key application deadlines are 15 July for the winter intake and 15 January for the summer intake.
Requires a B.Sc. in Beverage Technology or Viticulture & Enology. Other qualifications may be considered individually. No specific language requirements are listed.
Requirements can change, so always verify the latest details on the official program page before applying.
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